Organic vegetarian/vegan restaurant
The park boasts an authentic organic vegetarian/vegan restaurant which operates 365 days a year (breakfast, lunch, snack, and dinner)
Our dishes are cooked with items from our very own organic garden
Each meal is varied, nutritious, and tasty; combining vegetarian Latina American cuisine with the rich savors of India. |
Breakfast:
Chapatis or wheat bread, fruit compote, granola with dried fruits, seasonal fruits, natural herb infusions, fruit juice or naturally caffeine-free coffee substitute (malta).
Cost: $18
Lunch:
Every day we host a distinct menu; each plate comes with 5 different preparations accompanied with seasonings and a salad. Includes fruit juice, tea and desert.
Cost: $28
Afternoon snack:
Fruit cake, chocolate or coco desert, homemade sweet pancakes, etc. Includes natural herbal tea or malta.
Cost: $18
Dinner:
Steamed vegetable tacos with melted organic cheese, salad and vegetarian mayonnaise OR pizza topped with pumpkin, side salad, seasonings, chapati, etc. Includes natural herbal tea, juice, mineral water and desert.
Cost: $28 |
